
Staff Dan Carmody President Randall Fogelman Director, Special Projects Kimberly Hill Director, Outreach & Community Relations James Sutherland Director, Operations & Market Management John A. Jones, Sr. Operations Superintendent Doshia Barton Office Manager |
![]() | Renovation of Sheds 2, 3, and 5 for increased days of operation. | |
![]() | Establishing the Market as Southeast Michigan’s food center. | |
![]() | Establishing an education center and community outreach at Eastern Market | |
![]() | Streetscape and public space improvements | |
![]() | Support of existing businesses and attraction of new businesses and residential development | |
| to the Market district |
![]() | Create a flexible-use market space that will integrate market sheds and the adjacent retail store | |
| frontage into a Market Square. This will increase the market’s days and hours of use, celebrate its historical character and allow market businesses to capitalize on event audiences. | ||
![]() | Increase the metropolitan Detroit community’s accessibility to high quality farm-fresh produce, | |
| attract new seasonal growers, and re-establish the market as a premier center for fresh foods through the creation of improved fresh food vendor stalls in historic Shed 2. | ||
![]() | Improve winterization and add refrigeration to the market’s Shed 3 to create a year-round and | |
| predictable destination for a healthy array of fresh and specialty foods. | ||
![]() | Create a new resource to engage the community with food, farm, and nutrition-relation | |
| educational programs, add visitor amenities, and enhance the market as an attractive destination through the construction a new Market Services and Food Education Center. | ||
![]() | Broaden the market’s strength in plants and flowers by adding retail greenhouse space to Shed | |
| 5 to foster year-round sales. | ||
![]() | Encourage economically sustainable agriculture product, foster rural-urban educational | |
| partnerships and cultivate entrepreneurial opportunity for fresh food producers. | ||
![]() | Invest in the infrastructure of the market to increase visibility, security, and access resulting in an | |
| improved identity, attractiveness and a people-friendly experience. |
| Office Hours: Mon - Sat 8am – 4 pm Market Hours: Saturdays 6 am - 5 pm 2934 Russell Street, Detroit, MI 48207 PH: 313.833.9300 ׀ FAX: 313.833.9309 |